17th Annual Taste of the Valley
The Taste of the Valley, San Fernando’s largest wine tasting and food festival, hosted its 17th Annual Food, Wine, Spirits, and Microbrew Festival on April 21, returning to the Westfield Topanga in Canoga Park for an indulgent evening of delectable drinks and bites. More than 1,000 guests enjoyed food and beverage samples from a list of more than 40 San Fernando Valley restaurants and specialty food vendors, along with over 120 microbreweries, wineries, and spirit producers, all which set up shop at the 20,000-square-foot garden space atop the Macy’s parking structure.
Net proceeds benefitted the Valley Cultural Center, which supports local arts and community programming, and helped organize the event with the support of the Westfield Topanga. For more information on Valley Cultural Center, visit valleycultural.org.
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